Latest from Journal of American Medical Association (JAMA): Mediterranean Diet and Breast Cancer Risk

It was known for a while that heavier women are at increased risk for Breast Cancer compared to women with normal weight. Today’s article is describing first large scale long-term dietary intervention and its effects on Breast Cancer incidence. The results suggest a beneficial effect of a Mediterranean diet (fish, olives, veggies, wine, nuts, etc.) with extra-virgin olive oil supplementation in the primary prevention of Breast Cancer. Cheers!